Tajikistan biography

Telephone codes in Tajikistan. General information about Tajikistan. No, not by economic indicators and not by the development of infrastructure, but according to their geographical data. At the same time, more than half of the land run at an altitude of more than 3 meters above sea level. There is no need to say that the nature of the region is not just beautiful, but delightfully beautiful.

Square - apt. The population is 8 people. The population density is 50 people per square meter. National composition. Political structure. Tajikistan is managed by the president, and the legislative function is assigned to the bicameral parliament - Majlisi Olya. Both the president and members of the parliament are elected for 5 years. There are various parties in the country.

Administrative-territorial division. In Tajikistan, 3 cores of the region, 17 cities, 62 districts, 55 villages and jamoats - rural communities are distinguished. At the same time, 13 districts are in republican subordination. The capital is the city of Dushanbe with the surrounding 8 districts is a separate administrative unit. The population of Dushanbe is thousand in the symbiosis of cramped eastern streets and quite modern avenues to feel a special charm that always appears in the places of contact of different cultures.

State language. The population of the country is almost everywhere speaks state Tajik. But, nevertheless, even Tajiks themselves often have to supplement their speech with Russian words. This is due to a large number of dialects of more than 50 dialects and dialects, which are quite different from each other. So, the Russian language is often not only the language of interethnic, but also in the intra -national communication.

The Tajik language belongs to the southwestern group of Iranian languages. The vocabulary of the language includes, in addition to the Tajik and general Roots, borrowing from the Arabic, Uzbek and Russian languages. The first written monuments of the Tajik language belong to IX in .. Currently, these two languages ​​are very different phonetically. In addition, the vocabulary of the Tajik language is more archaic in comparison with the classic Persian; In the latter, the percentage of Arab borrowings is much higher, while in the XX century many Russian borrowings appeared in Tajik.

Nevertheless, the mutual understanding of the Tajiks with native speakers of the literary Persian language is still preserved. The monetary unit is Somoni. The national currency is the only legal payment tool in Tajikistan, all settlements are made in Somoni. One somoni is equal to dramams. The Tajik monetary unit received its name in honor of the founder of the first Tajik state of Ismail Samani in the Tajik transcription "Somoni".

The vast majority of citizens are Muslims. The main part of them is the Orthodox Christians, there are 5 Baptists communities, 2 Roman Catholic parishes, a community of adventists of the seventh-day, Jehovah and Lutheran witnesses, two communities have the Ming Church from South Korea, there are also 4 Bahayst communities, one Zoroastrian and one Jewish communities. Many representatives of non -Muslim faiths of Tajikistan live in the capital of the republic.

The transition to winter time is not carried out. Hotels can be equipped with both modern sockets of European type with thick nests and grounding, and standard Soviet. The voltage in the network is the same - a volt with a frequency of 50 hertz. The climate of Tajikistan. The climate of Tajikistan, as any mountainous country lying in the southern latitudes, is very diverse: subtropical in low valleys, moderately warm in the middle tiers of the mountains and cold in their high parts.

The mountains here serve as a barrier in the path of cold winds, and make significant changes to the distribution of heat. In particular, when lifting from the Ferghana hollow to the ridges of the Gissaro -Alala average air temperature falls in the summer and winter, and when descent to the Gissar cavity, and from it - to the Vakhsho Valley - increases. This phenomenon is associated with the flow of air masses through the ridges, during which they are compressed, and the heat released heating the surrounding air.

On the Pamir, the average monthly temperatures decrease when moving from west to east, where, due to even greater removal from the Atlantic Ocean, the continental climate increases. The maximum amount of precipitation falls in the winter and spring, in the summer and autumn rains rarely go. These winds can last within a week or more, which should be taken into account when planning a trip to these parts.

Strong winds are also in the winter, according to the sensation, turning the notorious 2 degrees below zero in the summer, which comes already at the end of the calendar spring, is quite hot, but thanks to all the same mountains, the high air temperature is observed only in the valleys. As in many other countries of Central Asia, it is better to come to Tajikistan in spring and autumn.

The optimal time for climbing and mountain campaigns is summer.

How to dress in Tajikistan. Dress in the country in accordance with the time of the year and the area where the visit is made.In the cold season, it is important that the clothes reliably protect against piercing wind, in the summer there are enough light cotton outfits. Hats in the summer are also required. From the part of the authorities there are no requirements for choosing the style of clothing, but do not forget that the people of Tajikistan are quite religious, so not even very frank shorts can cause discontent and unhealthy interest.

It is especially careful to listen to the above, going on excursions to the mosque and other religious places - in this case, free, not tight -fitting clothes, closing his arms to the elbow and legs below the knees are needed. The equipment for mountain campaigns should comply with the general rules adopted for this sport. Tajikistan kitchen. Central Asian dishes in different countries have many similar features due to the mutual penetration of cultures and culinary traditions of peoples.

There is a lot of similarities in the cooking of Tajikistan and Uzbekistan, but in the Tajik variants of dishes there is such a pronounced special note that could arise only under the influence of the Great Pamirs. Magnificent manti, pieces of meat and fat in which seem to melt, barely touching the tongue; crumbly pilaf, sprinkled with grenade grains, introducing the sourness that is so lacking pilaf of other peoples; Kovurma Lagmon, with his oil gleaming on a plate, exuding the spicy aroma of spices - all this is done so tasty that it is impossible to refuse.

It is worth mentioning spices separately - they are added a little more here than in neighboring Uzbekistan and Turkmenistan. This makes the cuisine of Tajikistan a little similar to the Caucasian. Local culinary traditions are also distinguished by using more onions. Whether it is on Mante or green onions in a Schurva, it perfectly pours into the overall taste of the dish, ennobles it and makes it more juicy.

A special attitude towards sdoba and other bakery products turns Tajikistan into paradise for lovers of products from dough. It is here that unique cakes-Kulcha cakes are baked, starting breakfast with which it will be difficult to switch even to mouth-watering cakes with greens and golden chuchvara. By the way, the very name of these cakes speaks of their small size and translates as a “palm”.

This form and volume allowed mountain shepherds to use the shepherds to use all the bread at once, without leaving broken pieces. After all, the attitude has always been exalted to bread in Tajikistan. He is never laid down the “face” and broken as carefully as possible, not crumbs. In case of dispute, when evidence is required, but they are not, Tajik takes a piece of tortilla in the hand and swears bread, which means his maximum conviction in his rightness.

This is done extremely rarely, and only in cases where the oath is of particular importance. It is intentionally to quit bread in the house means to inflict a serious insult to the owners. Separately, it is worth saying about the high role of fruits. They have always been used in large quantities. It is allowed to not even offer a guest to meat, but a vase with a matt shine of grapes, bulk apples and emitting languid aroma with peaches will always decorate dastarkhan.

An equally important distinguishing feature of Tajik gastronomic traditions is the attitude to food as a whole, which is divided into “cold”, “hot” and “medium” types. No, here this refers not to the temperature or method of preparation, but the nutritional value, standardization, the beneficial properties of a product regarding the time of the year and each particular person. The foundations of a kind of local dietetics were first voiced by Abu Ali Ibn Sino himself.

The action of many of them can be observed now in the rules for serving and alternating dishes. The cost of food in Tajikistan. The cost of food in Tajikistan will cause clearly positive emotions. Compared to European countries, it is not just low, but amazingly low. The reason lies in the insufficiently well-developed economic standard of life of the people, in which prices of a higher order would become simply unacceptable for most people.

Thanks to this, a dense lunch costs no more than US dollars. Visa and registration. For citizens, more than 60 states have a visa -free entry regime to Tajikistan. In particular, citizens of Russia, Belarus, Kazakhstan, Azerbaijan, Georgia, Ukraine, Moldova, Armenia and Kyrgyzstan do not need a visa to Tajikistan if the stay does not exceed 90 days. You can see the whole list of visa -free countries here.

Entrance to Tajikistan is carried out at a passport, upon arrival, it is necessary to fill out a migration card. Foreign citizens who are distributed by a visa -free entry regime are obliged to register within 10 working days at the place of stay in the internal affairs bodies. When placed in a hotel, the hotel employees carry out registration. However, it should be borne in mind that not all hotels of Tajikistan make out temporary registration - it is better to clarify this issue in advance.

Payment for registration of registration is usually not included in the price of living in a hotel, this is considered a separate service and is paid additionally. The registration certificate is a separate document with the seal of the migration service, which indicates the name of the foreigner, the number of his passport and the validity of temporary registration. The received registration certificate and the migration card will be returned to the employees of the border control when leaving, the presence of registration can be checked by police on the street.